I don’t know about you but I’m not a fan of the cranberry stuff in a can for Thanksgiving. I actually don’t even eat or like cranberry jelly, sauce whatever you want to call it. Every year I make homemade cranberry jelly for Keith for Thanksgiving. It’s a wonderful combination of cranberries and oranges.
I had some leftover fresh cranberries so wanted to use those up and I have this yummy recipe that I found a few years ago. Cranberry orange bread. I make them in mini loaves. Super good. I will link it here for you to try. Enjoy. https://natashaskitchen.com/cranberry-bread/
What a great way to use up cranberries and oranges!